Village Corner Comfort Kitchen & Bar

Village Corner Comfort Kitchen & Bar of Concord, NC Nestled in the heart of Afton Village in Concord, North Carolina, Village Corner Comfort Kitchen & Bar stands as a cherished neighborhood gathering spot, celebrated for its chef-driven, Southern-inspired cuisine and welcoming atmosphere. Menu Highlights The restaurant prides itself on a scratch-made menu that evolves with […]
Eddie’s Place

Eddie’s Place in Charlotte, NC Eddie’s Place, located at 617 S Sharon Amity Rd in Charlotte, North Carolina, has been a beloved neighborhood restaurant and bar since its establishment in 1997. Founded by Edward Joseph Gallant, who continues to own and operate the establishment, Eddie’s Place has become a staple in the South Park/Cotswold area. […]
Bartaco-Huntersville

Bartaco of Huntersville In the heart of Huntersville’s Birkdale Village, a new culinary destination has emerged, bringing with it the breezy charm of coastal living and a menu bursting with vibrant flavors. Bartaco, the upscale street food restaurant inspired by the beach cultures of Brazil, Uruguay, and Southern California, officially opened its doors to the […]
Fumée Kitchen & Cocktails

Fumée Kitchen & Cocktails of Charlotte, NC Fumée Kitchen & Cocktails, located at 9539 Pinnacle Drive Suite 203 in Charlotte, North Carolina, has established itself as a premier destination for those seeking a vibrant dining experience. The establishment is managed by General Manager Timothy Simpson, who ensures that every guest enjoys exceptional service and a […]
Hello Sailor in Cornelius

Hello Sailor in Cornelius, NC Located along the serene shores of Lake Norman in Cornelius, North Carolina, Hello, Sailor stands as a testament to innovative dining infused with nostalgic charm. Established in December 2017 by the acclaimed duo Joe and Katy Kindred, this establishment reimagines the classic Southern fish camp through a modern lens. A […]
Ray Nathan’s BBQ

Ray Nathan’s BBQ What began as a friendship between Stephen Carroll and Thomas Blanding, born in the rigors of corporate restaurant kitchen work (and late-night video game football sessions)soon became a dream that started stirring in 1996. Out of a mutual love of food, cooking, and serving came Ray Nathan’s. Over the last 27 years, […]